get served.
Virginia Private Bartenders
Contact us today to list your business!
Bartenders, Chocolate Fountains, Espresso Bars, and Party Rentals.

Not just bartenders with limes and bottle openers. Our mixologists are BarBop trained and we use the latest in bar equipment. From traditional weddings to festive fundraisers, our unique inventory of bar supplies and experienced staff, will ensure your guests are impressed.

Signature Cocktail Design
Have our mixology team create a signature cocktail for your event. Custom cocktail design service includes two dedicated BarBop designers to create the perfect blend of beauty and taste. See our website to view our drink options.

Phone: 1.800.260.6039
High Spirit Bartenders
Be a Guest at Your Own Party!

High Spirit Bartenders is Maryland, DC and Virgina’s affordable portable Bartending and Server service with a sincere commitment to providing the highest standards in customer service!

Professional and Experienced Bar and Wait Staff service for your next special event. Our servers have been trained in proper serving techniques, formal table-side services, buffet style settings and more!

High Spirit Bartenders owner Richard Suess is known throughout the world as the host of the Bartenders Show!  The "Bartenders Show" is all about bartending including Bartending News, Flair Bartending,  Bartender Websites and live interviews with bartenders from all around the world.
Serving District of Columbia, Montgomery, Frederick, Loudoun, Arlington, Alexandria Counties
Independent Professional Bartending
Contact:  Chris Barney
Phone:  (301) 370-0107
Personal Profile:
I am very outgoing, personable, punctual, professional, reliable, and enjoy being around people. I promote myself as a bartender through my website. Working in the hospitality and restaurant industry for 8 years, I possess well rounded experience concerning sales, customer satisfaction, hospitality, and professionalism. Involved in nearly every aspect of restaurant sales, including catering management, staffing, payroll, inventory, marketing, and working as a professional bartender, I possess in-depth insight necessary to provide excellent service in a warm friendly environment.

Through my experience in the restaurant and hospitality industry, I have attained extensive knowledge in the areas of customer service, catering management, and professional bartending.